Ingredients You Will Need:
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2 ounces of tequila (silver or blanco)
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½ ounce of fresh lime juice
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4 ounces of grapefruit soda (like Jarritos or Squirt)
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Pinch of salt
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Ice cubes
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Lime wedge or grapefruit slice (for garnish)
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Salt or Tajín (for rimming the glass, optional)
Step-by-Step Instructions:
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Prepare the Glass:
Run a lime wedge around the rim of the glass and dip it into salt or Tajín. -
Add the Ingredients:
Fill the glass with ice. Pour in the tequila and lime juice. -
Top with Soda:
Add grapefruit soda and stir gently to mix everything together. -
Garnish and Serve:
Add a lime or grapefruit wedge on the rim for a fresh look.
Customize Your Paloma
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Fresh Grapefruit Version: Use fresh grapefruit juice and top with soda water for a less sweet, more natural version.
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Spicy Paloma: Muddle a few slices of jalapeño in the glass before adding the ingredients.
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Frozen Paloma: Blend the ingredients with ice for a slushy-style drink.
The Paloma is a refreshing Mexican cocktail made with tequila and grapefruit soda. It’s tangy, bubbly, and easier to drink than many strong cocktails. It’s perfect for summer events, weddings, or casual backyard parties.